Tomato tofu

By VicentaLakin

Tomato tofu
My Eva doesn't like tofu, but the tofu made out of tomatoes today, but she's got her taste in it. Tofu and tomatoes are fried with a little white sugar, and they're sour and sweet, and they're delicious, and that's why they can't stop。

Recipe Recommendations

  • tofu half a catty
  • soy sauce half a spoonful
  • salt appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • tomato a
  • sugar Half a teaspoon
  • sesame oil a little
  • pepper appropriate amount

Steps for Tomato tofu

  • Make Tomato tofu step 0
    1
    Let's get the tomatoes cleaned up and let the water go
  • Make Tomato tofu step 1
    2
    After the skin, cut the tomatoes
  • Make Tomato tofu step 2
    3
    Tofu cutters
  • Make Tomato tofu step 3
    4
    Onions, garlic chops, spare
  • Make Tomato tofu step 4
    5
    Cracker peppers, garlic
  • Make Tomato tofu step 5
    6
    Scrambled into a good tomato
  • Make Tomato tofu step 6
    7
    Rolling in tofu, shakein' it all
  • Make Tomato tofu step 7
    8
    Putting salt on the sauce, smoking, sugar, a little bit of fire, it'll turn off the fire
  • Make Tomato tofu step 8
    9
    Just put the perfume in before you get out
  • Make Tomato tofu step 9
    10
    Completed
  • Tomato tofu Make Tips

    One, tofu is fragile, and if you're worried about doing it badly, you can start with water, so tofu can't easily be released. When you're done with a tomato, you can make the whole course taste better。