stuffed green pepper with meat filling

Recipe Recommendations

• green pepper appropriate amount
• pork stuffing appropriate amount
• mushrooms appropriate amount
• diced green onion appropriate amount
• minced garlic appropriate amount
• ginger appropriate amount
• soy sauce appropriate amount
• pepper appropriate amount

• medium spice
• fried
• half an hour
• ordinary

Steps for stuffed green pepper with meat filling

1

Prepare the filling.

2

Add cooking wine, soy sauce, pepper, and a little salt and stir well.

3

Stir the mixed filling into the green peppers.

4

Put some oil in the pan and heat it up and fry the peppers until they are done.

5

After frying the green peppers, take out, put some oil in the pan, add some chopped green onions and garlic, stir fry until fragrant, then add a little soy sauce, salt, chicken essence, and water starch to thicken, and pour on the fried green peppers.

Recipe Categories

• homemade dishes