Roasted beef

Recipe Recommendations

• beef 500G
• chicken essence appropriate amount
• Jiang 20g
• soy sauce appropriate amount
• soy sauce appropriate amount
• octagonal of 2
• pepper appropriate amount
• cinnamon a small piece
• sesame oil appropriate amount
• garlic a
• vinegar small amount
• coriander appropriate amount
• geranyl 3 tablets
• sesame oil appropriate amount
• salt appropriate amount
• dried red pepper of 3
• onion appropriate amount
• chili powder 3 scoops

• medium spice
• mix
• half an hour
• ordinary

Steps for Roasted beef

1

The purchased beef is cut in two to three large pieces in a boiler, with eight horns, cinnamon, fragrance, dry peppers, a small amount of salt, water without beef (or a little soy sauce) and boiled for about 20 minutes until the beef is ripe, leaching and cooling. Cut it into thin pieces。

2

Prepare the sauce, garlic, fragrance, cut to shreds, put in the bowls, add pepper powder, pepper powder, soy oil, a little salt, chicken, a little vinegar, raw smoke, heat up the pot, pour the perfume into the bowls, mix it。

3

Put the sauce in a plate with beef in a flat, five-minute mix. So you can start enjoying it

Recipe Categories

• homemade dishes