Boots and peanut chicken feet
By VicentaLakin
To the wind venom, to the wet air
Recipe Recommendations
- garlic eight
- cowpea a little
- peanut a little
- lean meat a
- chicken feet a pound
- salt appropriate amount
- chicken essence a little
Steps for Boots and peanut chicken feet

1
Garlic is eight, chicken feet, skinny meat..
2
Bean peanut wash-up..
3
Garlic to hide..
4
Chicken feet, skinny feet..
5
We'll get a spare..
6
A cold pot pours into the chicken feet and boils the peanuts..
7
Water in garlic..
8
Then go to the soup and press the old fire soup。
9
A few hours later, the oil slicks the right amount of salt, and a little chicken concentrate。