Tomato potato stew
By VicentaLakin
It's cold winter. It's a family flavor that warms your stomach
Recipe Recommendations
Steps for Tomato potato stew
1
Potato peels and tomatoes can be burned in the open water and skin can easily be skinned。
2
Potato slices
3
Beef cut into two centimeters
4
Put a little oil in the ginger, garlic, fragrance. Put a little gin in the beef, then a little gin and a little sugar
5
When the beef tastes, you add tomatoes and fried
6
Tomatoes are made soft and then added potatoes, which can be used to add a little bit of old smoke, in order to make the soup color more rosy。
7
With salt and water, there's basically no beef and potatoes
8
If it's a high-pressure pan, it'll be about 15 minutes
9
A person likes pepper, so he can pour some pepper before he comes out