Healthy pork belly
Many people don't dare to try pork belly easily, haha ~ I'm afraid of getting fat ~ Now I'll introduce you to a way to remove fat and healthy pork belly ~O(④_④)O~ It's time to eat ~
Recipe Recommendations
- pork belly appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- peanut butter appropriate amount
- Barbecue powder appropriate amount
Steps for Healthy pork belly
1
Slice the pork belly, peel it, and clean it; add appropriate amount of soy sauce, cooking wine, salt, peanut butter, and barbecue powder, stir well, and marinate for 10-15 minutes.
2
Put the marinated pork belly into the pan, adjust the time to 15 minutes, and the temperature to 250 degrees.
3
Timing, wait patiently, and chat online for a while.
4
Look at the increase in oil ~ I am very relieved ~ I am not worried about getting fat.
5
Finished cooking ~(*^__^*) Hehe... In fact, it only takes three steps to get home, so let me take a little step to get away.Healthy pork belly Make Tips
Cooking tips: During the heating process, we can see through the glass that the fat of the pork belly is forced out; when eating, the fat is not greasy at all, and the peanut butter adds to the aroma of the pork belly.