Frozen meat sauce

By VicentaLakin

Frozen meat sauce
Mom's most common food, and when we used to go home to school, we used to have my mom's meat sauce, but there were no mushrooms, meat and pepper, and a bottle of pepper could eat for days, and now, despite the conditions, it's always good foods for cooking, noodles and salsa

Recipe Recommendations

  • skinless pork belly 240 grams
  • mushrooms of 3
  • onion companion sauce 90 grams
  • chili one
  • green onions Subparagraph 1
  • Jiang 3 tablets
  • vegetable oil 4 tablespoons

Steps for Frozen meat sauce

  • Make Frozen meat sauce step 0
    1
    Get your food ready
  • Make Frozen meat sauce step 1
    2
    Five flowers, cuttin
  • Make Frozen meat sauce step 2
    3
    Chetting mushrooms, chili cuttin, onion cut flowers, ginger cuttails
  • Make Frozen meat sauce step 3
    4
    The hot pot is cold, the hot oil is hot, the porcelain is hot, the little fire is hot, the color is yellow, the onion smells
  • Make Frozen meat sauce step 4
    5
    Put in the mushrooms and make them smell soft
  • Make Frozen meat sauce step 5
    6
    Put it in the sauce and melt the oil and sauce together, and put it in the pepper and turn it on。
  • Make Frozen meat sauce step 6
    7
    It's finished
  • Make Frozen meat sauce step 7
    8
    It's finished

    • Frozen meat sauce Make Tips

    One big sauce or something, with a little thin water, less salty, and a little twirl, and a little yellow, but not too dry. It's a matter of personal preference

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