Pineapple chicken
By VicentaLakin
Recipe Recommendations
- pineapple 150g
- green pepper appropriate amount
- chicken 200g
- red pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- sour and salty
- fried
- half an hour
- simple
Steps for Pineapple chicken
1
Chicken can be anywhere. I'll cut with big wings. Pickles, a bottle of wine, salt and black pepper, a little sauce
2
Half an hour
3
Pineapple bubbles with salt water, red pepper slices to spare。
4
Picked chicken, put a little oil in the pot, fry it to the color and boil it。
5
Just a little bit of pineapple for a minute. When we found the fridge and the beans, we added a little。
6
Let's get the chicken out of the pot
7
I love this dish. It's exciting
8
You have to try
9
It's hard to eat food outside. Pineapple chicken is finished, and the other one is still moving
10
See you next time。Pineapple chicken Make Tips
One, the pineapple must be made of green leather, and the pineapple of yellow skin will break up and taste bad. Two, I ate a real customer's family with a boned chicken, and this time with a big wing, it tastes good。