Spinach fried soybean sprouts

By VicentaLakin

Spinach fried soybean sprouts
My husband likes soybean sprouts. Soybean sprouts are nutritious and tasteful. Of all sprouts, soybean sprouts have the highest nutritional value. The soybeans, although they contain a large amount of protein, have significantly increased protein absorption since they were born because they contain an insulin inhibitor that affects their use. It's very simple, very good, very nutritious。

Recipe Recommendations

  • spinach 180 grams
  • soybean sprouts 250 grams
  • minced garlic appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Spinach fried soybean sprouts

  • Make Spinach fried soybean sprouts step 0
    1
    Food: spinach (cleaned), soybean sprouts (cleaned), garlic paste
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    The washed spinach is cut off on the board for use。
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    It's hot and hot。
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    Then, the soybean sprouts, which had been washed down, went to hell。
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    And then, the cut spinach rolls。
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    Finally, a proper amount of raw smoke。
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    Plus a proper amount of salt。
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    It's just a touch。