Blueberry tofu meatballs

By SantiagoSchmidt

Blueberry tofu meatballs
I was forced out to make Mapo tofu, but after buying it, my mother went to the mall and broke it in her pocket.

Recipe Recommendations

  • tofu appropriate amount
  • carrots appropriate amount
  • onion appropriate amount
  • eggs appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • starch appropriate amount

Steps for Blueberry tofu meatballs

  • Make step 0
    1
    Remove the skin and mash the tofu.
  • Make step 1
    2
    Appropriate amount of shredded carrot.
  • Make step 2
    3
    Mash the tofu, add chopped green onion, salt, chicken powder, shredded carrot, 2 eggs, appropriate amount of starch, stir well.
  • Make step 3
    4
    Set the shape in an oil pan at low temperature and fry it over medium heat until golden brown.
  • Make step 4
    5
    Remove from the pot and serve with blueberry-flavored condensed milk.

    • Blueberry tofu meatballs Make Tips

    Meatballs soak up oil easily, so once they hold their shape, you need to fry them over high heat immediately and remove them quickly, otherwise they will be very greasy. The choice of sauce is up to you; chocolate, strawberry, or original are all fine.

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