Red bean cashew beans
By VicentaLakin
CASHEW NUTS ARE NUTRITIOUS, RICH IN PROTEINS AND VITAMIN B1, WHICH SUPPLEMENT AND ELIMINATE FATIGUE. THE CASHEW NUT CONTAINS VITAMIN A THAT MAKES THE MOTHER RESISTANT TO OLD AGE AND SKIN MAINTENANCE. NEW MOTHERS WITH INSUFFICIENT MILK CAN EAT CASHEW NUTS BECAUSE THEY HAVE THE EFFECT OF IRRITATING THEM. THE RED BEANS HAVE TRADITIONALLY BEEN WOMEN'S SUPPLEMENTS, NOT ONLY FOR WETTING BUT ALSO FOR LACTATION. THIS SOY MILK PROMOTES BREAST MILK FOR NEW MOTHERS。
Recipe Recommendations
- sweetening
- half an hour
- ordinary
Steps for Red bean cashew beans
1
Food preparation: 20 grams of red beans, 30 grams of cashew nuts, 50 grams of soybeans, 50 grams of sugar。
2
Clean the red beans, soybeans, cashew nuts and put them in the breaker。
3
Add 1000 ml of clean water。
4
Select the soybean program, start。
5
Add sugar at the end of the procedure, and a 10-second by-dot。
6
You can drink if you filter out。Red bean cashew beans Make Tips
1. Cashew nuts contain a wide range of sensitizers, so it would be preferable for allergies not to drink this soybean. 2. This production is made with a broken wall mechanism with heating. If a regular soy machine is used, red soybeans are washed and immersed 6-8 hours in advance. Cashew nuts are immersed in hot water for half an hour before being made and then crushed and added to the soybean mechanism. 3. Patients who do not like sugar or sugar can drink without sugar。