Chongqing Chicken Man
By VicentaLakin
The chicken rooster is a combination of `Chongqing Chicken' and `Chongqing Chicken' in the field and has nothing to do with Chongqing's place name. The chicken is so sweet and spicy that it tastes so good。
Recipe Recommendations
- sanhuang chicken 400g
- Chongqing Chicken Pot Seasoning 40g
- water 40g
- potatoes
- celery 40g
- onion 55g
- dried chili of 4
- garlic cloves of 4
- coriander 3g
- soy sauce 8g
- yellow wine 5g
- hot water appropriate amount
- corn germ oil appropriate amount
- medium spice
- stewed
- three-quarters of an hour
- ordinary
Steps for Chongqing Chicken Man
1
Three yellow chickens are washed into small pieces and poured into Chongqing chicken sauce
2
(b) pumping of 40g of water, with hand scratches for 1-2 hours
3
Potatoes, celery, onions purified, garlic purified
4
The start-up of the cooker after the power is connected will automatically preheat
5
Preheating and pouring into oil
6
(b) The fragrance of the caribou selection function, about half a minute
7
(b) The introduction of dry peppers and pickled chickens and the continuation of the cooking function
8
(b) Pumping water at the end of the cooking function and choosing sauerkraut
9
The water is boiled and poured into potatoes, celery, onions and continues to boil until the water is almost dried
10
I'm not sure if I'm going to be able to make it
11
(b) Select the cooking function to make a one-minute boiler and put on a clean cuisine
12
Completed products
13
Completed products
14
Completed products
15
The finished product。Chongqing Chicken Man Make Tips
The ratio of meat, sauce and water is approximately 10:1:1.