Banana souffle
By VicentaLakin
My cousin came to see me the other day and bought bananas and milk. I've had lunch. I was thinking about making tea. Let's make a few of them
Recipe Recommendations
- egg tart skin 8 rats
- banana in 1
- soft white sugar 20 grams
Steps for Banana souffle
1
Food: 8 egg pellets, 1 banana, 20 grams of sugar
2
Skin bananas and cut them off on the board。
3
Put the cut banana in the bowl and add sugar。
4
Blend。
5
Then put the omelet in the grill and put it in the mixed banana。
6
Squeeze。
7
Finally, the oven is preheated, 175 degrees baked for 40 -- 45 minutes。