Lamb soup

By VicentaLakin

Lamb soup
It's cold, it needs more energy, it's a pot of lamb soup, it's hot, it's warm。

Recipe Recommendations

  • mutton bone 800 grams
  • mutton 300 grams
  • onion appropriate amount
  • Jiang appropriate amount
  • coriander appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • chili powder appropriate amount

Steps for Lamb soup

  • Make Lamb soup step 0
    1
    The bones of the sheep are immersed in water for more than three hours, and they are washed after bleeding。
  • Make Lamb soup step 1
    2
    They wash their bones and wash them。
  • Make Lamb soup step 2
    3
    Put water in the casserole, onions, and then the fire opens and turns into a little stew。
  • Make Lamb soup step 3
    4
    Wash the lamb into small pieces。
  • Make Lamb soup step 4
    5
    Get in the pot and wash。
  • Make Lamb soup step 5
    6
    Put it in the casserole and continue to boil it for two hours or more。
  • Make Lamb soup step 6
    7
    Onions, fragrances clean and shredded。
  • Make Lamb soup step 7
    8
    Put it in the big bowl。
  • Make Lamb soup step 8
    9
    The soup is cooked and added to the bowl, then pepper powder, salt, pepper powder, etc。
  • Lamb soup Make Tips

    The longer the soup is, the better if there is time。

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