Onion pixie soup
By VicentaLakin
When I was a kid, I used to get sick, and now I still feel sick every time I get out of the car, and I feel sick when I see food. At this point, my mother will make me a bowl of greasy soup, warm soup and soup, which is just like ironing the stomach. I've been on business for a few more days and I'm sick again. It tastes like Mom. One bowl down, that's better
Recipe Recommendations
- flour appropriate amount
- tomatoes one
- eggs one
- celery leaves appropriate amount
- small rapeseed 1
- salt appropriate amount
- white pepper appropriate amount
- scallion appropriate amount
- salty and sweet
- cook
- half an hour
- ordinary
Steps for Onion pixie soup
1
A small amount of water is added to flour and mixed into snow
2
Make flour into a soft, hard, soft pasta
3
Clean up the pickled celery leaves and cut them to pieces
4
Preparation of other materials
5
Tomato cuttin
6
Scratch the wire
7
Eggs open and spread
8
Water in the pot, and when it's boiled, the noodles are torn to pieces
9
It's pre-made onion oil, which can be done now, or pre-made more in bottles, as you like
10
Add tomatoes, celery leaves and small oil leaves, white pepper, salt, onion oil
11
Scrambling through the pot, slowly pouring into the egg fluid, waiting for about a minute to mix it
12
A few more minutes. It's done
13
Let's go
14
It's so hot, everyone's better