Tofu meatball soup
By VicentaLakin
I made a tofu meatball soup today. Tofu is not subject to seasonal restrictions and takes a place at the table four seasons a year. All kinds of nutrients are high, and two small pieces of tofu can satisfy a day's calcium demand, which is called “plant meat”. Add bean curd to the meat pie, plus a little trick, a smooth tofu pellets for all the young and old。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Tofu meatball soup
1
Add 2 grams of salt, raw, soy sauce, platinum oil, abrasions。
2
I'll add the egg clean. That's a little trick for the meatballs。
3
Tofu put it in the bag, crush it。
4
Add to the tofu to the mixed meat pie. Blend。
5
Water in the pot, when the water is released, the meat will be boiled into the pot。
6
Add 1 gram of salt to the soup, with a little white pepper powder, with meatballs floating up, with rinsed oil, and fire。