Potato stew ribs
By VicentaLakin
Potato culinary is a popular home dish with potatoes and ribs as its main food. Potatoes are resistant to ageing; ribs are the main secondary foods for everyday life, serving as a supplement to weakness, drierness and skin fertilisation。
Recipe Recommendations
- pork chops 1500g
- potatoes 1000g
- onion 20g
- Jiang 20g
- pepper 5g
- octagonal 5g
- cooking wine 10g
- soy sauce 20g
- rice vinegar 10g
- salt 15g
- green pepper 30g
- black fungus 20g
Steps for Potato stew ribs
1
Pork rinse, water。
2
Onions, ginger, peppers, eight horns。
3
The boiler is oiled with onions, ginger, peppers, eight horns of fragrance, ribs, wine, sauce and rice vinegar。
4
Add black wood, proper water, burn the fire, change the boy, cover it up and stew it for 20 minutes。
5
Potato cut big。
6
Pepper cut-rolling blades。
7
Twenty minutes later, potatoes and salt were added, and a pan covered for 10 minutes。
8
When the juice gets thicker, the peppers are added, the fried。
9
Out of the pan, up the table。Potato stew ribs Make Tips
The calcium in the bone is easily retained by the fragrance of the fragrance with a suitable quantity of rice vinegar. After watering, the fire slows down for 20 minutes, then puts it into potatoes, continues the fire slows down for 15 minutes, and finally adds a green pepper block to color。