fried beef

Recipe Recommendations

• beef appropriate amount
• MSG appropriate amount
• oil appropriate amount
• liquor appropriate amount
• cumin appropriate amount
• onion appropriate amount
• black pepper appropriate amount
• soy sauce appropriate amount
• white sugar appropriate amount
• bacon paste appropriate amount
• ginger slices appropriate amount

• salty and fresh
• fried
• an hour
• ordinary

Steps for fried beef

1

All materials are ready.

2

Wash the beef and slice it thinly.

3

Add all the seasonings and mix well.

4

Place in the refrigerator and marinate for more than an hour.

5

Put salt, sesame seeds, cumin, soy sauce, white vinegar, white sugar, minced coriander, minced onions, shabu ingredients, and monosodium glutamate into a bowl and mix well.

6

Add sesame paste and sesame oil to mix well.

7

Add some water and continue to mix well, and finally add a little chili oil.

8

Put a small amount of oil in the pan and fry the meat. The meat changes color and can be used.

Recipe Categories

• homemade dishes