Four color chicken soup
By VicentaLakin
It's snowy tomorrow, winter's good time. As the weather gets colder, many people become cold “cold beauty” with cold hands and feet, and they feel cold even if they keep drinking hot water and wear more clothes. Actually, as long as you're raising, you'll enjoy warmth as much as a warm baby or a hot water bag. A warm winter, a four-coloured chicken soup, and a warm, warm winter for you to freeze your hands and feet. The rooster warms up, warms up kidneys, lily varnished lungs, yellow gills warm kidneys, suitable for people who are weak, tired and afraid of cold。
Recipe Recommendations
- black chicken 800 grams
- Lily 30 grams
- wolfberry 20 grams
- Astragalus 20 grams
- salt 4 grams
Steps for Four color chicken soup
1
Preparation of food products: chickens, lilies, yellows, platinum;
2
PS: A ROOSTER IS TOO MUCH, USING 800 GRAMS
3
(b) Boil the water, put it in a rooster, boil it and clear the blood
4
Pull out the chicken and put it in the pressure pot
5
(b) lily wash, soft and soft, and yellow, so that together they can be put into the pressure pot
6
Add a proper amount of fresh water for 50 minutes
7
Once it's ready, the salt will be fineFour color chicken soup Make Tips
1. The rooster chooses to have thin oil in the mountains, which is good; 2. lily, which I use for dry lily, which I need to be soft and clean; 3. The rooster is perishable and can cut large blocks