Fry chicken and rice

Recipe Recommendations

• chicken breast a
• bread crumbs 60 grams
• eggs a
• cornflour 50 grams
• soy sauce a teaspoon
• salt One-third teaspoon
• chicken powder a little
• ginger a little
• pepper half a teaspoon
• yellow wine a teaspoon

• original
• fried
• an hour
• ordinary

Steps for Fry chicken and rice

1

Prepare the food

2

Cut into small squares, add a little chicken powder, a third of tea spoon salt, a raw tea spoon, pepper and a half tea spoon, a little ginger and a spoon of wine

3

Combination. 20 minutes

4

Get the powder ready, and the eggs will be prepared

5

Picked chickens covered with powder

6

Wrap it in the egg

7

I'm covering it up

8

The boiler pours into the proper amount of oil and burns up to 50% of the hot chicken

9

It'll blow up the oil

10

Done. Start

Fry chicken and rice Make Tips

Recipe Categories

• snack recipes