Pepper sauce
By VicentaLakin
Paprika's meat is popular because it's nutritious and delicious。
Recipe Recommendations
- lean meat 250g
- green pepper 150g
- corn oil 1 tablespoon
- salt a little
- bean paste appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- ginger slices appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Pepper sauce
1
Skinned screech with starch and smudge, with a proper amount of ginger pickled for five minutes。
2
Hot pots of cold oil are pouring out of meat。
3
The bottom oil in the pot is cooked with green peppers into meat, salt and soybean sauce。Pepper sauce Make Tips
There's less salt。