Tomato noodles

By VicentaLakin

Tomato noodles
I'm impressed by the recent reading of Charlotte's Troubles, and Charlotte remembers the days of life with Mattonme and says, "The first meal you make is a fragrance; you say the smell of the fragrance allows me to think more of you in the future." I don't make halo today, but it's also a taste for me. It's a unique egg for you. I hope you can make one that tastes like you。

Recipe Recommendations

  • tomatoes one
  • eggs of 2
  • carrots half a
  • cabbage 1/4 of
  • potatoes one
  • egg noodles 1 handful
  • green onions half a
  • garlic cloves 3 petals
  • fungus 4 flowers
  • salt 1 scoop
  • sugar appropriate amount
  • starch 2 tablespoons
  • qingshui appropriate amount
  • soy sauce 1 scoop

Steps for Tomato noodles

  • Make Tomato noodles step 0
    1
    Potatoes, tomatoes, carrots, cherdins, cabbage slices; onions, garlic cut the end。
  • Make Tomato noodles step 1
    2
    Hot oil in the electric kegs, pouring eggs in, making them slids, making them too old to fire, and sprouts。
  • Make Tomato noodles step 2
    3
    Electro-heat pots heat, oil, onions, garlic fragrances, vegetables made, hairy wood, and a proper amount of stew。
  • Make Tomato noodles step 3
    4
    Vegetable stew is softly boiled with eggs made of tungsten, starch and water, and soaked into the pot so that the vegetables can have some juice. Cook out the boiler。
  • Make Tomato noodles step 4
    5
    Let's boil it in front of you。
  • Make Tomato noodles step 5
    6
    Put it in the boiled halogen. One bowl of halogen belongs to you
  • Tomato noodles Make Tips

    If you don't like eating so much, it's good to cook tomatoes

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