Lamb soup
By VicentaLakin
Drinking a bowl of lamb soup in cold winter will definitely warm your feet from your head
Recipe Recommendations
- mutton 500G
- mutton bone 500G
- sheep oil 50g
Steps for Lamb soup
1
Prepare the food
2
Coldwater cleaning
3
It's cold after cleaning
4
When the water turns on, pour it out
5
从新把肉用Coldwater cleaning一遍，为了去除上边的血沫，在注入冷水熬制1制2小时
6
Completed ChartLamb soup Make Tips
Make sure to choose bright red lamb, as that indicates freshness. You can ask the seller to chop the bones for you. Be sure to wash the meat with cold water, otherwise the soup won't be rich.