Red-tree guacamole
By VicentaLakin
It's getting colder. It's time to eat glue. It tastes good for your friend
Recipe Recommendations
- ejiao 250 grams
- longan 100 grams
- black sesame 200 grams
- yellow wine 250 grams
- red dates 100 grams
- walnut kernel 200
- rock sugar 200 grams
- sweetening
- fried
- several hours
- ordinary
Steps for Red-tree guacamole

1
I'll crush Gew in a wrapping
2
2-3 days in the big bowl
3
The sesame is cooked
4
Prepare cinnamon
5
walnuts in ovens 150 degrees and 15 minutes
6
Red dates to the core
7
Put water in the pot, put glue bowls in the pot, mix them with a key that doesn't listen until it melts
8
Put in ice sugar and keep mixing until it melts
9
Join the walnuts and cinnamon
10
When you see it, you'll see it all
11
Add red dates evenly
12
Add black sesame and evenly mix
13
Cover the container with a thick coating film, and then put it in the freezer for 24 hours
14
Twenty-four years old, tearing off the film
15
Slice