Cows
By VicentaLakin
Winter is the best place to eat a pot like this
Recipe Recommendations
- beef brisket 500 grams
- tripe 500 grams
- Jiang 3 tablets
- garlic 2 pieces
- chicken essence 1/2 teaspoon
- cooking wine 1 tablespoon
- soy sauce 1 tablespoon
- soy sauce 2 tablespoons
- oyster sauce 1 tablespoon
- rock sugar a small handful
- salad oil 2 tablespoons
- salty and fresh
- cook
- several hours
- simple
Steps for Cows
1
Ginger slices, garlic slices, garlic and garlic green。
2
Cow belly and oxen wash wide strips and cold water pours into the pot。
3
Add oil, garlic, ginger boiled, oxen and oxen in the water, with all the sauce, a little fire boiled for two hours, a little garlic green for five minutes。