Leek pizza
By MiguelSauer
Ingredients: salt,cornmeal,leek,shrimp skin,eggs,MSG,oil
Recipe Recommendations
- cornmeal 200g
- leek 200g
- eggs appropriate amount
- shrimp skin appropriate amount
- oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Leek pizza
1
200g corn flour, 200g leeks, eggs, shrimp skins.
2
Chop leeks.
3
Corn flour is kneaded with cold water into spikes.
4
Fry an egg, chop it up, and put it into leeks. At the same time, add shrimp skin, salt, monosodium glutamate, and appropriate amount of oil into leeks.
5
Add another raw egg and mix well.
6
Heat the pan, put the mixed cornmeal into the pan, press it flat and press it firmly on all sides. Then place the mixed leek filling on top, use a spatula or other kitchen ware to press it flat.
7
Cover the lid and pancake over medium to medium heat. Observe frequently during the pyrotechnics process. It takes about 8 minutes to wait until the bottom surface is golden yellow.
8
Turn it over and heat the other side. Bake this side for about 3 minutes.
9
Put it into a plate and change the knife to make it.