Spicy lamb hotpot
By VicentaLakin
Recipe Recommendations
- mutton 500G
- carrots 3 pieces
- ginger appropriate amount
- garlic appropriate amount
- bean paste appropriate amount
- cinnamon appropriate amount
- pepper appropriate amount
- cumin powder appropriate amount
- cooking wine few drops
- liquor few drops
- dried chili appropriate amount
- chili noodles appropriate amount
- soy sauce appropriate amount
- medium spice
- burn
- several hours
- simple
Steps for Spicy lamb hotpot
1
The lamb is washed clean, the water is dry.
2
2nd, oil in the pot, seven or eight years of age, fire, a small pile of pepper, ginger, garlic, and then fire into the lamb, and then the soybean, soy sauce, wine, white wine, powder, carrots.
3
Let's take a look at this. We can add water.
4
A little more of the lamb, and then a little more of the peppers, peppers, a big fire, a little stew for about 50 minutes, with chopsticks, if it's punctured.
5
Let's go, let's go, let's go.
6
A panorama