Curried potato beef rice
Another super simple rice cooker recipe!!!! Although it looks a little unsightly, it is super nice!!! Hahaha ~~~
Recipe Recommendations
Steps for Curried potato beef rice
1
Peel potatoes and carrots, cut into slices, add water to soak the starch, and cut the tomatoes in half.2
Cut the beef into slices, soak it in blood with cold water, and marinate it with pepper and oyster sauce (depending on your preference).3
I used butter, any oil; dug a spoonful of butter, threw it into the rice cooker, and put the beef; in about 10 minutes, the beef was basically cooked.4
Throw the vegetables into the pot and add water. Depending on your personal preference, those who like to eat water should be dry. It is recommended not to add too little.5
Add curry powder, salt and other seasonings. Let him cook it ~~ Because I like rotten ones, the total time the rice cooker runs is 1 hour.6
When there are about 2 or 3 minutes left, throw the rice down and cook it together so that the taste can be absorbed into it. Or you can serve it out and eat it.Curried potato beef rice Make Tips
Boil the beef first, and then throw the vegetables in it. It's better to cook it well, so as not to worry about it if you eat a bad stomach ~~~