Celery fried dry

By VicentaLakin

Celery fried dry

Recipe Recommendations

  • celery 150 grams
  • fragrant dried 3 tablets
  • dried red pepper 7 or 8
  • garlic appropriate amount
  • vegetable oil appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Celery fried dry

  • 1
    The celery removes the leaves, washes them and cuts them in length and cuts them in about an inch。
  • 2
    The fragrances are striped, the dry peppers are slashed, the garlic goes to the slices, the ginger cuts。
  • 3
    The hot pot is hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
  • 4
    Cooking and smoking, freshmen can add a little hot water to the fire。
  • 5
    The celery is cut out and salted and boiled out。
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