How to make Beef and carrots - VicentaLakin's Recipe

Recipe Recommendations

1

Frozen ridges are unfrozen, twirled, twirled, powdered, pumped and plattered, and thawed for half an hour

2

Cut the carrots, peppers, garlic, gingers, and beef

3

Dry and smoke in the pot, and then add oil and beef silk

4

Pull out the taned beef silk, add a little oil, put it in ginger, garlic, peppers

5

Then join the carrots, and the thinner the carrots, the better, so they can be cooked quickly and then they can be mixed with beef

6

Add a few chickens, salt. All right. Beef carrots

7

The scented beef carrots