A lasagna
By VicentaLakin
How can you not eat meat
Recipe Recommendations
- white flour 200g
- meat appropriate amount
- green onion appropriate amount
Steps for A lasagna

1
I made it last night and put it in the freezer. I was afraid I'd be busy in the morning。
2
With warm water and face, it'll be a little softer
3
Split it into three equals, turn it into a tortilla, put it in three-quarters of the meat pie, cut it with a knife on both sides of the void
4
Then fold it up, right in the blank, up, left
5
I fold it into a triangle, and then I'll run, and I'll give it to you
6
Cake
7
If you don't stick the pot, it'll fry both sides
8
Go ahead. Just cut it