Pretzel tofu
By VicentaLakin
Recipe Recommendations
- old tofu 200 grams
- chopped pepper 20 grams
- meat emulsion 30 grams
- chicken powder One-third teaspoon
- soy sauce half a teaspoon
- ginger a little
- green garlic an
- medium spice
- burn
- half an hour
- ordinary
Steps for Pretzel tofu

1
Tofu cut into thick pieces
2
A little oily tofu on a boiler. Production
3
I'll make it as long as I can
4
The boilers are pouring into the right amount of meat and ginger mackerel
5
Let's get the tofu together
6
Add a proper amount of water and half a spoon, one third of a spoon of chicken and five minutes of fire
7
I'll just have to put a piece of garlic in it
8
Done