Five fragrances
By VicentaLakin
It is one of the best foods in the Northeast. It is made from natural fermentation, which is fermented in the Northeast. It is fertilized with a small amount of white meat. It's a greasy pot of fresh blood. Tastes sour, fatty, fresh, delicious
Recipe Recommendations
- pork belly 500 grams
- sauerkraut 1 tree
- blood sausage 1 piece
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- cooking wine appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Five fragrances
1
We're ready to eat
2
Water in the pot, water in the cold, water in the water
3
Water in the pot, five flowers, garlic, peppers, wine, and a fire to boil for 30 minutes
4
In time, I'll cut the flesh out. Snippets
5
Put the sour in the soup
6
I'm going down to five slices of meat, salt, stew for 20 minutes
7
In the meantime, slice the intestines
8
Put the intestines in the pot. When you open the pot, just put the fire outFive fragrances Make Tips
The intestines are ripe. Just heat them up. Don't cook them. Long