I'm so jealous

By VicentaLakin

I'm so jealous

Recipe Recommendations

  • cabbage heart 250g
  • carrots 1/3 root
  • Yali pear one
  • white sugar 3 scoops
  • rice vinegar 2 tablespoons
  • salt a little
  • qingshui 5 scoops

Steps for I'm so jealous

  • Make I
    1
    White sugar, rice vinegar, fresh water in the pot to boil and dry。
  • Make I
    2
    The cabbage heart was laced with silk, and a few salt grabs were equally salted for about 10 minutes。
  • Make I
    3
    Pear to the skin, nuclei, carrot to the Picces to boil and dry。
  • Make I
    4
    The pickled cabbage squeezed into the plate。
  • Make I
    5
    Put the pear on it。
  • Make I
    6
    Put carrots on top. Pour on cold sugar juice。
  • Make I
    7
    It's finished, just mix it before eating。

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