♪ Cleaning the oxen radish soup ♪
By VicentaLakin
The popular `Autumn-eating-Robblers' said that by autumn winter the climate was dry and the benefits of eating radish were so great that it not only cooled the lungs but also had many other health effects. For example, in case of flu, there are symptoms of respiratory infections such as dry throat pains, repeated coughing and vomiting, with more radish and fresh radish, which not only appetizers, digestives, but also nourishes the throat, digests the air and effectively prevents the cold. The white radish contains protein, fat and rich calcium, as well as a large quantity of minerals such as vitamins and phosphorus and iron, which is referred to in this draft as “the most advantageous of the vegetables”. White radish eats for digestion, and eats for gas. The spicy ingredients at the time of eating can boost gastrogen fluids, adjust gastrointestinal functions, and have a strong inflammation and coughing effect. Eat with chicken, pork, lamb and so on。
Recipe Recommendations
- beef brisket appropriate amount
- white radish appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- shallots appropriate amount
- white pepper appropriate amount
Steps for ♪ Cleaning the oxen radish soup ♪
1
Purge the calf and cut the cube。
2
Cold water enters the pot for the water, which is boiled for two minutes before being cleaned again。
3
Carrot cut the squares。
4
Put the calves and the white carrots into the electrocution, add a proper amount of running water, add a few gingers, add wine, electrified for about three hours。
5
Finally add a proper amount of salt and a little pepper powder。
6
And when they're out, they're out。
7
Completed Chart♪ Cleaning the oxen radish soup ♪ Make Tips
One, the oxen water should be cold water, which can be boiled for about two minutes. 2. Water added to the stew is best added at a time, so as not to add water midway, but also hot water if added. It's better to make soup with a casserole. I always steal lazy soup. The power of electron is different, and the cooking time is different, and the time is adjusted for its own. I usually have a little chili for the soup。