The soybeans
By VicentaLakin
At the New Year's dinner, the most indispensable food in Suzhou -- the bean sprouts, which are the most indispensable food for our native people in Suzhou at the New Year's dinner -- soy sprouts. The Suzhou people have a good name, "The food is the same." "Every year, the Suzhou people have to eat the same. The price of soybean sprouts will rise a little in a few days, but the Suzhou people will buy it no matter how much it costs, because every family has to buy soy sprouts in the next year, and if you go to the market later, you'll probably sell them all, and you'll have to wait till tomorrow to buy them again. Without the soy sprouts on the table, it's not like New Year's. So the soy sprouts are compulsory。
Recipe Recommendations
- soybean sprouts 500 grams
- edible oil appropriate amount
- salt appropriate amount
- chicken essence a little
- soy sauce a little
- soy sauce a little
- shallots 6 pieces
- soft white sugar a little
Steps for The soybeans
1
Soybean sprouts。
2
Take the root of the soybean bud, wash it。
3
Put water salt in the pot and boil it。
4
Sliced onions。
5
When the water turns on, put it in the soybeans。
6
Cover the pan and cook it for four to five minutes. Then take it out, dry the moisture。
7
Put edible oil in the pot, put onions in the scent。
8
Put it in the soybean bud。
9
Put it in salt, chicken, evenly mixed sugar。
10
Put them in, old ones。
11
If you flip it evenly, you can turn it off。