Rice and wheat

By VicentaLakin

Rice and wheat

Recipe Recommendations

  • glutinous rice 300 grams
  • Shaomai skin 500
  • pork stuffing 100 grams
  • dried mushrooms 6 flowers
  • eggs a
  • carrots a
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • spiced powder appropriate amount
  • green onion appropriate amount
  • shredded ginger appropriate amount

Steps for Rice and wheat

  • Make Rice and wheat step 0
    1
    The rice is soaked one day in advance or cold water for more than four hours, with several changes in water. Put it on the steam pan for 40 minutes, spare。
  • Make Rice and wheat step 1
    2
    Puffing mushrooms, cutting tinkles, carrots and tinkles
  • Make Rice and wheat step 2
    3
    Put a little oil in the pot and pork dumplings with ginger onions。
  • Make Rice and wheat step 3
    4
    Put it in the middle of the fire, add fertilized rice, shrooms, carrots, a tea spoon with five fragrances, a spoon, a spoon with a small amount of salt, and make it even。
  • Make Rice and wheat step 4
    5
    You know, I've got a bigger bag for my barley, maybe because I'm from the Northeast. When it's wrapped in cold water, the water will be evaporated for eight minutes. Of course, the fire will be shut down, and it will be evaporated for three minutes。
  • Make Rice and wheat step 5
    6
    Completed Chart
  • Make Rice and wheat step 6
    7
    One more。
  • Rice and wheat Make Tips

    forgive me for making it at home, filming it yourself, sometimes getting busy, and not taking any steps