Sesame sauce pancakes
By VicentaLakin
I'll put sesame sauce in the pancakes. It's good and calcium。
Recipe Recommendations
- flour 250 grams
- bean dregs 100 grams
- sesame paste 2 tablespoons
- salt 1 gram
- pretzel 1 gram
- spiced powder a little
- white sesame appropriate amount
- sugar water a little
Steps for Sesame sauce pancakes
1
The flour is filled with soybean slag and yeast, warmer water and softer noodles
2
In sesame sauce, salt, pepper salt, chalk and even
3
The fermented noodles take out the exhaust and rub it
4
It's a big square, even with sesame sauce
5
Rolling from the long side, squeezing the seams
6
It's the right size
7
Take a cake and squeeze it tight
8
Turn them in the middle
9
Put it in a circle
10
Put it in the sesame
11
Put it in the oven, double fermentation to 1.5 times the size
12
Send it to the preheated oven, 180 degrees, mid-level, top-fire, 20-25 minutes
13
It's cold, it's ready to eatSesame sauce pancakes Make Tips
1: No water in sesame sauce. #2: Sweet ones can be replaced with sugar white or black。