Chestnut steak
By VicentaLakin
How can the family of meat control be deprived of ribs for the New Year's dinner? One of the foods necessary for our annual dinners is the ribs, which are red-burned ribs, sugar-applicated ribs, potato-cooked ribs. This year, we'll change and have a chestnut-burned ribs. Chestnuts are rich in nutrients and sweet, a popular nut, rich in high-quality proteins and containing multiple amino acids needed in the human body, contributing to increased immunity. Chestnuts are the varieties of dried fruit with high carbohydrates, can provide more heat to the human body and can help fat metabolize, and have a strong temper and a strong stomach. I used to make chickens with chops, and this time it'll taste good. Chestnut
Recipe Recommendations
- salty and sweet
- cook
- an hour
- ordinary
Steps for Chestnut steak

1
Preparing materials, onion slices, ginger slices, crumbs boiled, cold-watered chowders, water boiled for three minutes and washed clean
2
Put some oil in the pot, put some ice cream in the pump, little firecrackers
3
The fire goes on and on until the sugar melts into caramel
4
Put it in the chopstick
5
Put it in the ginger
6
The wine, the raw, the old, the jealous
7
Put it in the cooking spice
8
Put it in the water, burn it in the ribs and turn it into a little stew
9
A third of the water left in the pot
10
Put in the proper amount of salt
11
Completed ChartChestnut steak Make Tips
One, the sugar will be much better with a cup of ice cream, three with beer and ribs, four with cherries, not too much peanut oil, some oil in the ribs, spices including cinnamon, leaf, berries, etc