♪ Kawaru taco ♪
By VicentaLakin
I love to eat taro, especially my hometown's hairy, but it's very soft, sweet and sweet, and its nutritional value is similar to that of potatoes, and it's not luminous, easy to digest, it's a good alkaline food – it's very healthy – it's a variety of ways to eat, it can be steamed, boiled, roasted, fried – whatever the way of cooking, it has to be fully cooked – I love to eat the taco, especially my home's sour chickens – it tastes so hot, chickens so soft, chickens so sweet – it's famous as a family meal in the canal
Recipe Recommendations
- Taro 750ｇ
- chicken legs of 4
- kimchi 150g
- vegetable oil 400 ml
- laojiang 3 tablets
- garlic 2 cloves
- green onions
- shallots 1
- cooking wine 5 ml
- dried chili of 4
- pepper 1 teaspoon
- soy sauce 6G
- Pi County bean paste 2 tablespoons
- white sugar 1g
- soy sauce 8g
- medium spice
- burn
- three-quarters of an hour
- senior
Steps for ♪ Kawaru taco ♪
1
(b) Prepare food: chicken legs to cut bones; tarp to peel skin clean; and pickles, onions, ginger, garlic, onions
2
(b) Influencing of a proper amount of wine in chicken, mixing of a flat amount and making of a plate for a few minutes; and clean cutting of tarheads
3
Pickles are cut; ginger, onions are cut; garlic slices are cut; onion green is cut off; dry peppers, peppers are prepared
4
The taro is cooked, and it's made
5
(b) Hot incendiary boilers pouring into appropriate vegetable oil
6
(b) Put the chicken in the rooster till it's white, bring in the right amount of raw smoke, and evenly start the pot
7
(a) Another onion pan, with pepper dry, pepper precipitine, then pickles, and onions, ginger and garlic, which continue to boil
8
(b) Put it in the soybean sauce, which smells, and then beams of sugar
9
I'll put it in chicken
10
The water is poured into the water, the amount of which is pasted through the chicken; it is then fed into a suitable amount of old smoke, evenly mixed, and the fire turns into a fire
11
When the chicken is cooked, then put it in the taro
12
Put it on the onions based on personal preferences
13
Pick it up, pop it out。♪ Kawaru taco ♪ Make Tips
1. The sauce can be adapted to the population ' s taste; 2 and the soybean bean sauce, raw, raw, old, pickles have salt, which can eventually be tasted