Spaghetti ketchup

The ketchup pasta is the food that my family usually eats, the thick ketchup with the salt of the ketchup and the sweet, special appetizers, so breakfast is often for my husband and daughter。

Recipe Recommendations

butter appropriate amount
beef 100g
pasta appropriate amount
onion appropriate amount
carrot appropriate amount
ketchup appropriate amount
tomato one

salty and fresh
fried
half an hour
simple

Steps for Spaghetti ketchup

Cut onions, tomatoes, carrots, and then we'll boil pasta with pots and fresh water。

In the course of burning water, kettle sauce began to melt into the pot with butter and roasted with beef paste, onions, carrots and tomatoes, with a small amount of ketchup, with a proper amount of salt, and then with an appropriate amount of water to stew the kettle in the pot for a while。

The boiler is boiled with a proper amount of salt and pasta, and the sauce is a little juicy, and the fire is closed。

The lasagna is ripe and the plate is filled with ready ketchup。