Onion squid

By VicentaLakin

Onion squid
The combination of onions and squid, especially the shape of the two, is much more likely to be cuisine-cooked, and the method of cooking is not complicated, but it tastes pretty good, either to drink or to eat. Taste, please - Onion squid rings

Recipe Recommendations

  • onion of 2
  • squid art. 2
  • oil 1 tablespoon
  • salt 5 grams
  • oyster sauce 1 tablespoon
  • cooking wine 1 tablespoon
  • onion appropriate amount

Steps for Onion squid

  • Make Onion squid step 0
    1
    Main: squid, onions
  • Make Onion squid step 1
    2
    Get the onions out of the skin, wash them, cut them。
  • Make Onion squid step 2
    3
    Get the squid out of the gut, clean up, cut the collar。
  • Make Onion squid step 3
    4
    Put the squid ring in the basin for 20 minutes with salt, wine, onions。
  • Make Onion squid step 4
    5
    Then a little wash, and dry water is provided。
  • Make Onion squid step 5
    6
    It's got a proper amount of oil on it。
  • Make Onion squid step 6
    7
    Put it in the squid ring。
  • Make Onion squid step 7
    8
    Roast up to the end of the squid coop, dehydrated and oiled。
  • Make Onion squid step 8
    9
    Into the onion ring
  • Make Onion squid step 9
    10
    Smash it evenly, with proper salt。
  • Make Onion squid step 10
    11
    Keep cooking for three minutes. You can turn off the fire。
  • Make Onion squid step 11
    12
    Out of the pan。
  • Make Onion squid step 12
    13
    You can come to the table with onions。
  • Onion squid Make Tips

    One, the squid can be roasted dead and have a very poor taste after the fire. 2. There are no dishes, and can be roasted without a sticky pot。

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