Onion squid
By VicentaLakin
The combination of onions and squid, especially the shape of the two, is much more likely to be cuisine-cooked, and the method of cooking is not complicated, but it tastes pretty good, either to drink or to eat. Taste, please - Onion squid rings
Recipe Recommendations
Steps for Onion squid

1
Main: squid, onions
2
Get the onions out of the skin, wash them, cut them。
3
Get the squid out of the gut, clean up, cut the collar。
4
Put the squid ring in the basin for 20 minutes with salt, wine, onions。
5
Then a little wash, and dry water is provided。
6
It's got a proper amount of oil on it。
7
Put it in the squid ring。
8
Roast up to the end of the squid coop, dehydrated and oiled。
9
Into the onion ring
10
Smash it evenly, with proper salt。
11
Keep cooking for three minutes. You can turn off the fire。
12
Out of the pan。
13
You can come to the table with onions。Onion squid Make Tips
One, the squid can be roasted dead and have a very poor taste after the fire. 2. There are no dishes, and can be roasted without a sticky pot。