Green bean soy
By VicentaLakin
Recipe Recommendations
- mung bean
- water
- sugar
- sweetening
- other
- three-quarters of an hour
- simple
Steps for Green bean soy

1
First, pour green beans into the bowl with a bubble. (Anyone with a soybean function can also use no bubble.)
2
Clean up the bubbling green beans and then pour the bubbling green beans into the soy machine with water (by number of people)。
3
Four, put the soy-molecular lid on the electric lid, select the wet-bean function, and then press health
4
5. When you hear the sound of a drip, you can cut the power and open the lid。
5
The soy sauce is good and hot。