Blossom bag
By VicentaLakin
Cabbage means "everything" and wishes you all the best in the new year! Be happy! Make the cabbage a bag of good fortune, make it sweet, taste it sweet, taste it good and nourish it. It is particularly fitting for you to appear at the annual dinner table of the union。
Recipe Recommendations
- cabbage appropriate amount
- front leg meat appropriate amount
- chives appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Blossom bag
1
The cabbage is cut off from the cabbage and the water is washed dry。
2
The front leg meat was added to the onion flower and was diverted to the salt and soy sauce to chop the spare。
3
The pot was filled with fresh water, the fire broke open, the cabbage and the onions were burned and the spare was found。
4
Take two hot cabbages and put them around the meat。
5
Put it on green。
6
A well-made bag of cabbage will be placed in the plate, the pot will be filled with water and the fire will be shut down in about 10 minutes。
7
When it's evaporated, pour it into the soup, pour it into the sauce, then water it with hot oil。
8
Sweet。
9
Nice and delicious。