Spicy tofu
By VicentaLakin
Bean curds, good fortunes, good fortunes for many children, so they're very popular in our home. On the 28th and 29th of the month, families were busy making tofu. It's good tofu. It's made of oil. It'll save the whole spring festival. It's a lot of tofu, and I like to cook it soft, and it tastes sour, and it tastes delicious。
Recipe Recommendations
- oil tofu a
- oil a spoonful
- salt a spoonful
- green pepper two
- chili powder a spoonful
- red pepper appropriate amount
- medium spice
- burn
- half an hour
- senior
Steps for Spicy tofu
1
Tofu slices, chili pepper slices
2
Burn half a pot of water, pour the tofu into it and boil it
3
It's hot in the oil pans
4
Add to the tofu oil and fire to the water micro-evaporation
5
Add salt and pepper powder
6
It'll be fineSpicy tofu Make Tips
1 When the tofu is softly boiled, the asphalt is then fried. It can also be water-free, direct tofu, which is an option for those who do not like soft tastes。