Mushu shrimp

By VicentaLakin

Mushu shrimp
The true name of the mushu shall be luminous (Rhino, two graphs) and the word luminous (Rhino) shall mean (1) guacamole; (2) broken bouquets in the form of guacamole. Shrimp food is easy to digest, it's good for the young and the old

Recipe Recommendations

  • shrimp 200 grams
  • cucumber one
  • fungus appropriate amount
  • white sugar little bit
  • garlic 1 clove
  • starch a little
  • salt a little
  • cooking wine 15 ml
  • onion a little
  • Jiang a little
  • egg white a little
  • MSG a little

Steps for Mushu shrimp

  • Make Mushu shrimp step 0
    1
    The cucumber is washed and cut into a diamond, the wood is bubbled early and the eggs slide with oil. Out
  • Make Mushu shrimp step 1
    2
    Shrimp is salted early, egg clean and powdered evenly, and skimmed out with hot oil
  • Make Mushu shrimp step 2
    3
    Bottom oil, onions of garlic, cucumbers, mucus
  • Make Mushu shrimp step 3
    4
    And shrimp
  • Make Mushu shrimp step 4
    5
    Cook wine. Add eggs, salt
  • Make Mushu shrimp step 5
    6
    Tastes, sugar, a little fried
  • Make Mushu shrimp step 6
    7
    Water starch
  • Make Mushu shrimp step 7
    8
    It's even
  • Make Mushu shrimp step 8
    9
    Load

    • Mushu shrimp Make Tips

    Get rid of the shrimp line first, don't take too long when the shrimp is too long

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