The stew
By VicentaLakin
With regard to the popular proverb of the New Year, we have here the phrase “twenty-six” in the words of “twice meat”. Although it is common to eat meat now, in order to control weight, health indicators, etc., the intake of meat is controlled, but every spring season, a pot of meat is cooked. It's good luck and food is the mood。
Recipe Recommendations
- pork belly 700g
- salt appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- aniseed appropriate amount
- sweet sauce appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- ordinary
Steps for The stew
1
Five flowers to wash and slice。
2
Five flowers in the pot. A little fire, and when the oil in the meat is out, it's out。
3
With the rest of the roasted meat, it's made of fried incense and onions。
4
Smelt the scent, with bouquets。
5
With sweet noodles。
6
With soy sauce。
7
I'll make you a drink。
8
Fever with ice cream, water with appropriate quantities, evenly, with a lid on the top of the pot, which turns in time。
9
When the meat is cooked to 8, 9, the salt is added, the frying is even, the lid is covered and the burning continues, and in due course it is turned。
10
You'll enjoy it as soon as you have soup。The stew Make Tips
1. Meat can be replaced with meat from the water, or it can be immersed. 2. Tasty and beautiful meat can be cooked without fried sugar. The sweeter threes are better coloured, the hotter water is added to the sauce, and the colder water makes the meat less healthy. 4. Burn the food when it's in the pot and make it slow。