Fried powder
By VicentaLakin
Fry powder, which is available in the cities of the North, can be said to be one of the city's best ones. It's supposed to be on the east side of the college door. It's supposed to be on the east side of the college. Now, remember, there's never been another one that tasted so good, and now, because of health concerns, there's little to eat from outside。
Recipe Recommendations
- bean jelly appropriate amount
- onion appropriate amount
- garlic appropriate amount
- blending oil appropriate amount
- soybean paste appropriate amount
- salt a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried powder
1
The powder is self-made, and there's a detailed description of it in my recipe "opened" specialty snacks, which is not repeated here。
2
It's a big slice of platinum, and it's sticky. Just put some water on the knife and cut it
3
Fire on the pan, hot oil
4
Cutting the powder into the pot, eating the first layer of the crayon, is used to slow it down, and do not push it hard during the course of the frying, otherwise the crayon is easily broken。
5
Soy sauce with water
6
You can pour sauce when you're on the hot side of the cold
7
Finally, put onion flowers and garlic chips on the table
8
Soy sauce is salty, less salt。Fried powder Make Tips
A friend who likes spicy can add some pepper oil or sauce。