Gimmy-cheese

By VicentaLakin

Gimmy-cheese
When I was on the south side of Madang Street, there was a merchant who sold sweets, who ate rice cakes, remembering only cold, sweet, sweet memories of childhood。

Recipe Recommendations

  • jiangmi appropriate amount
  • sugar appropriate amount
  • rose sauce appropriate amount

Steps for Gimmy-cheese

  • Make Gimmy-cheese step 0
    1
    Jiang Mi cleans up, soaks up all night
  • Make Gimmy-cheese step 1
    2
    It'll be 40 minutes, 30 minutes, and then it'll be smoothed out with sugar
  • Make Gimmy-cheese step 2
    3
    I've got my special tools
  • Make Gimmy-cheese step 3
    4
    It's more sticky. Put it on a silica pad. Crush it with tools
  • Make Gimmy-cheese step 4
    5
    Integer Cut
  • Make Gimmy-cheese step 5
    6
    Just a little rose sauce
  • Gimmy-cheese Make Tips

    It's nice to have rose sauce and cold water on it

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