Thai beef
By VicentaLakin
New Year's. Eat beef. Today's Thai beef, with peppers, peppers, tomatoes, it's so rich, it's good to balance the greasy taste of meat, and it can be the main dish alone
Recipe Recommendations
- lean beef 100 grams
- small green pepper appropriate amount
- celery 60 grams
- citronella appropriate amount
- lemon juice appropriate amount
- fish sauce appropriate amount
- olive oil appropriate amount
- egg white appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- sacred fruit 50 grams
- small red pepper appropriate amount
- sweet pepper one
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Thai beef
1
Paprika, chimpanzee cut into granules, small slices of the holy fruit, small slices of the pepper。
2
Beef cut into thin pieces。
3
The hot pots are oiled and poured into garlic, ginger, holy fruit, pelicans, red peppers, green peppers, mackerel。
4
Add a little fresh water and a little fire to boil。
5
Beef added wine, eggs clean and starch mixed。
6
Burning water under beef。
7
Lemonade is added to the sauce, fish dew, sugar, salt, olive oil boiled。
8
The salted beef is boiled in soup juice for a few minutes。
9
We'll just have to get some celery, pepper, pepperThai beef Make Tips
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